This Cocktail Will Get You In the Mood for Wedding Season

By GLORY

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If this is you, you might need a stiff drink. Here’s one we recommend.

Last month, the Globe and Mail published an article about a 27 year old woman who will be in three weddings this summer as a bridesmaid at a total cost of $3,540. My, oh my. For the smoothest time during wedding season try the Bouquet Toss with Bombay Sapphire, calming Chamomile tea syrup, and the right amount of lemon juice and Prosecco to keep you alert.

May your wedding season be filled with lasting joy!

Ingredients

1.5 parts Bombay Sapphire
.5 parts St-Germain
.75 parts Chamomile tea syrup (Mix equal parts Chamomile tea
and sugar)
.75 parts Lemon Juice
1.5. parts Martini Prosecco

Method

Shaken and served in a wine glass over ice with edible flowers and thinly sliced lemon wheels.

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