Crowbar Restaurant’s Mia Wallace is the Ultimate Spring Cocktail

By Marjan Asadullah

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William Johnson, proprietor, sommelier, and cocktail master of Crowbar restaurant located in the hippest Fraserhood neighborhood of Vancouver has crafted this season’s Spring cocktail – Mia Wallace. Reminiscent of the classic movie, Pulp Fiction, the cocktail is made with Resurrection Rose Gin, Campari, Becherovka, blood orange liqueur, fresh lemon juice, and sparkling wine.

Here’s how you too can feel the love.

Ingredients:

30ml Reserection Rose Gin
20ml Becherovka
10ml Campari
20ml Blood Orange Liqueur
25ml fresh lemon juice

Method:

Shake all of the ingredients and pour it over a tall glass. Garnish with a dried blood orange slice.

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